I thought I knew what wasabi — that bright-green, spicy paste served alongside my go-to tuna roll or salmon sashimi — tasted like. But that changed when I met wasabi cultivator David Hulme. Hulme not ...
But have you ever wondered why wasabi is served with sushi in the first place? Most people think it's only there to make ...
Add Yahoo as a preferred source to see more of our stories on Google. Wasabi plants in Okutama, Japan.Monica Humphries/Insider On a trip to Japan, I met with wasabi grower David Hulme and tried fresh ...
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