Yia Vang whispered to his friend and squirrel hunting guide Chang Her as flakes drifted from the sky. The crunch of snow under their feet echoed through Sand Dunes State Forest, northwest of the Twin ...

As the kitchen manager at the Odd Soul, a pizzeria and bar in Springdale, Arkansas, Addie Hayes is used to spending Saturday mornings in front of a stove. But today, she’s a little out of her element.

This story was originally published in November 2020. Eating wild game meat is a great way to make your diet leaner, fresher and more sustainable. For sustainable meat aficionados who are not ready to ...

The Arkansas Game and Fish Commission will hold the third annual World Champion Squirrel Cook-Off on Sept. 13 at Arkansas Game and Fish Commission's J.B. and Johnelle Hunt Family Ozark Highlands ...