Elisa Sunga shares how to make lavender and lemon poppy seed cake in her cookbook, "Cake Picnic: Recipes for the Love of Cake ...

Bright citrus flavor can completely transform classic sweets into something more vibrant and refreshing. These lemon desserts ...

There’s a noticeable shift this time of year: markets brighten, recipes lighten and desserts lean into freshness rather than ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs. A ...

Five protein-packed lemon baked good recipes from Well+Good’s series, Alt-Baking Bootcamp, that are perfect for breakfast (or any time). As the saying goes, when life gives you lemons, you make ...

Bars, pies, cakes: We have all the sweet-tart classics and new favorites, too. By Eleanore Park While winter is traditionally citrus season, there’s something about spring (maybe surviving the slog of ...

This strawberry quick bread is moist and tender, packed with fresh berries, and topped with a sweet lemon glaze for a bright ...

Iced lemon sour cream with salted caramel can be a refreshing treat at any time, says the German chef who created it out of ...

Every morning I join a group of friends for coffee and conversation at a cafe in my neighborhood. We call ourselves the “coffee klatch.” This time of year, one of the key klatchers, Michael Soriano, ...

Mary Berry's cake has been a hit for decades.

Level up your lemon poppy seed cake by pairing it with a floral lavender frosting in this creative recipe. Baker and founder of the Cake Picnic event series Elisa Sunga says this recipe was inspired ...