If you have yet to try crawfish, it's worth considering for your next seafood dinner. The crustaceans—in season between March and May—are delicious, easy to cook, and a Southern staple. But eating the ...

We all know the rule for shrimp—devein before cooking (or buy them peeled and deveined to save yourself the trouble). But what about crawfish? Since crawfish are usually cooked and eaten whole, ...

Baseball players like to call it “the sweet spot,” that one small area on the bat that allows for maximum hitting power and control. We have the same thing in the backyard culinary realm. It’s that ...

BAY MINETTE, Ala. (WKRG) — It’s crawfish time again! The annual North Baldwin Chamber of Commerce Crawfish Cook-Off is coming up, according to event organizers. According to an NBCC news release, the ...