If you’re consciously eating less red meat these days, you can feel good about making these savory pinwheels, each of which clocks in at less than 2 ounces of beef (cooked). They’re nice and chewy, ...

Add Yahoo as a preferred source to see more of our stories on Google. steak pinwheels with cheese and greens - Discover Beautiful World/Shutterstock Steak is mostly thought of as a main course, but ...

For many, the long Fourth of July weekend marks another good reason to barbecue. Try grilling some distinctive, yet simple kebabs with an Asian flavor. Just roll up a round steak, slice it into ...

MILWAUKEE -- The new year means some new recipes. Angela Horkan from the Wisconsin Beef Council joins FOX6 WakeUp to share her recipe for Mediterranean Beef Pinwheels. Place steak between 2 pieces of ...

Place beef Flank Steak between 2 pieces of plastic wrap. Using smooth side of meat mallet, pound steak to 1/2-inch thickness. Place tomatoes, 1 tablespoon mustard and capers in food processor; pulse ...

What sounds better when settling in to watch hours of Super Bowl football than a steak pinwheel? We can't imagine much. Skirt steak pinwheels are one of Pat LaFrieda's "go-to recipes" for entertaining ...

Well, I hate to admit it, but I actually made a Rachael Ray recipe the other day that I loved. I forgot to time it, but I do still think this one took more than half an hour. But it tasted good, so ...

This is the kind of steak that makes people happy, on a plate at the table or eaten out of hand at a picnic. The flat iron-shaped cut of meat used here is also sometimes called top blade steak because ...

It will soon be grilling season, and my steak pinwheels are not only delicious, but they will also give any dinner a special flare. Flank steak is a flavorful cut and looks colorful and unique when ...